About Us
Satisfaction in every bite :)
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At Gajapurna Foods Pvt Ltd, we are dedicated to transforming the ready-to-eat food industry with authentic, preservative-free, and convenient meal solutions that retain the traditional flavors of Indian cuisine.
Our Vision
“To be a leading innovator in the ready-to-eat food industry, offering high-quality, preservative-free meals that blend convenience with authentic taste, making traditional Indian cuisine accessible to everyone, anytime, anywhere.”
Our Mission
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To deliver high-quality, preservative-free ready-to-eat meals that maintain the authentic taste of Indian cuisine.
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To innovate with food technology, ensuring convenience without compromising on nutrition, safety, or flavor.
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To cater to modern lifestyles, providing quick, easy, and nutritious meal solutions for a wide range of consumers.
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To maintain the highest food safety and quality standards, leveraging the expertise of CFTRI Mysuru and industry best practices.
Meet the Team

Preetham Kumar
Founder & Director
Preetham Kumar founded Gajapurna Foods with a clear vision: to make authentic Indian meals convenient, accessible and consistently high quality. He leads the company’s product development partnerships, brand strategy and business development, including its collaboration with CFTRI Mysuru. Drawing on his experience supplying the airline sector, Preetham is driving the development of CUPIT for consumers and institutional buyers, combining authentic taste, simple preparation and reliable quality in a scalable food platform.

VASUDEV UDUPA.K
Advisory Board Member
Vasudev Udupa brings over 28 years of experience in infrastructure development, resource planning and project execution. As Gajapurna Foods builds its production capabilities, he will guide facility planning, coordinate with project partners and support disciplined capital expenditure. His practical approach to complex projects will help the company create efficient infrastructure that meets immediate operational needs while supporting long-term scalability and future expansion.
Award-Winning Innovation
Our ready-to-eat idli with sambar and chutneys has gained national recognition for its excellence in food technology
Best Technology Transferred by CFTRI (2021-2022)
Selected from hundreds of competing products, our product was recognized for its innovation, quality, and adherence to food safety standards.
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